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IRANIAN SAFFRON [Grade I, Negin]

IRANIAN SAFFRON [Grade I, Negin]
Latin name: Crocus sativus.

Ingredients: 100% natural Iranian Saffron of the Grade I, the highest - Negin (longer dark-red threads).
 
Characteristics of the IRANIAN SAFFRON Spice King (the highest Grade I - Negin):

Crocin level (responsible for the color) - 260-270;
Picrocrocin level (responsible for the flavor and bitterness) - 96;
Safranal level (responsible for the aroma) - 39 (permissible value: 20-50).

Nutrition Facts (per 100 g):
310 ccal
Fat 6 g
Carbohydrate 65 g
Protein 11 g
Sodium 148 mg
Potassium 1,724 mg
Vitamin A (10% of Daily Value*)
Vitamin C (134% of DV)
Vitamin B6 (50% of DV)
Magnesium 66% of DV
Iron 61% of DV
Calcium 11% of DV
* Percent Daily Values are based on a 2,000 calories diet. Your daily values may be higher or lower depending on your calories.

Packing:
AT/BE/CH/DE  SAFRAN
AU/MTNZ/UK/US  IRANIAN SAFFRON
CZ šafrán 
EE  SAFRAN
HU  Sáfrány
IT  ZAFFERANO
LT  šafranas
LV  Safrāns
RO  șofran
SK  šafran
UA  ШАФРАН ІРАНСЬКИЙ

Keep in dry and cool place.

 
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