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PERSIAN SAFFRON [Grade I, Sargol]

PERSIAN SAFFRON [Grade I, Sargol]
Latin name: Crocus sativus.

Ingredients: 100% natural Persian Saffron of the Grade I, the highest - Sargol (dark-red threads).
 
Characteristics of the PERSIAN SAFFRON Spice King (the highest Grade I - Sargol):

Crocin level (responsible for the color) - 210 (min. allowable for the Grade I - 200);
Picrocrocin level (responsible for the flavor and bitterness) - 87 
(min. allowable for the Grade I - 70);
Safranal level (responsible for the aroma) - 37 (allowable value for Grades I-III: 20-50);
Moisture - 9%.

Nutrition Facts (per 100 g):
310 ccal
Fat 6 g
Carbohydrate 65 g
Protein 11 g
Sodium 148 mg
Potassium 1,724 mg
Vitamin A (10% of Daily Value*)
Vitamin C (134% of DV)
Vitamin B6 (50% of DV)
Magnesium 66% of DV
Iron 61% of DV
Calcium 11% of DV
* Percent Daily Values are based on a 2,000 calories diet. Your daily values may be higher or lower depending on your calories.

Packing:

50ml glass jar:
196ml glass jar:
450ml PET jar:
1L PET bottle:
3L PET bucket:
AT/BE/CH/DE  SAFRAN
AU/MTNZ/UK/US PESIAN SAFFRON
CZ šafrán 
EE  SAFRAN
HU  Sáfrány
IT  ZAFFERANO
LT  šafranas
LV  Safrāns
RO  șofran
SK  šafran
UA  ШАФРАН ІРАНСЬКИЙ

Keep in dry and cool place.

 
THE TASTE OF KINGS
WE MAKE ACCESSIBLE!
 
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